I thought long and hard about even telling the internet about this, but in the end, I decided that I would be happier being able to document some of the highlights of these exciting next steps in my life. Per the usual, I'm sure there will be some ramblings and other things that I (not frequently) post about, but this is also an attempt to keep my Facebook page from being all "squee baby" all the time.
I haven't really been doing anything interesting with food lately because of the pregnancy, so not much to report on there, but I will at least leave you with this week's menu at the house!
M: Grilled Lamb Burgers w/ Marinated Onion, Dill, & Feta
T: Pork & Hominy Stew
W: Portabella & Asparagus Pasta
F: To be determined
S: Going to a Burn's Night dinner with family friends
There's a crock-pot full of Mushroom Beef Barley soup cooking away on my counter as I enjoy my quiet day off today, listening to the laundry burble in the corner. Hope everyone has a great week!